bio-dynamic triple cream ash brie 280g

Like our Triple Cream Brie, our Bio-dynamic Triple Cream Ash Brie is made with certified bio-dynamic organic milk and cream. This yields its seductive creamy texture just at the moment your taste buds detect the delicate layer of vegetable ash that contributes to its distinctive smoky flavour and aroma.

nothing artificial

no preservatives

no genetic modification

100% certified bio-dynamic milk

suitable for vegetarians

Where you'll find us
  • ingredients

    Certified Bio-dynamic Organic Milk, Certified Bio-dynamic Organic Cream, Natural Sea Salt, Non-Animal Rennet, Cultures, Natural Ash. CONTAINS MILK.

  • Nutrition Information
    Servings

    per pack: 11

    Serving

    size: 25 g

    Ave. qty

    per Serve

    Ave. qty

    per 100g

    Energy 443 kJ

    (106 Cal)

    1770 kJ

    (423 Cal)

    Protein 3.4 g 13.7 g
    Fat, total

    – saturated

    10.3 g

    7.4 g

    41.3 g

    29.4 g

    Carbohydrate

    – sugars

    0.1 g

    <0.1 g

    0.5 g

    <0.1 g

    Sodium 165 mg 660 mg
    Calcium 87 mg

    (11% RDI )

    347 mg
    Percentage of Recommended Dietary Intake

Milk from
carbon neutral
dairy farms

CERTIFIED
BIO-DYNAMIC
ORGANIC

award
winning
range

100%
australian
milk

“…I’m particularly fond of the full cream milk (that actually compliments the taste of my tea!)…”

Paris Creek Farms have a great range of natural products that taste great and are better for you. I’m particularly fond of the full cream milk (that actually compliments the taste of my tea!) & their yogurt which is quite low fat/sugar compared to other brands… you don’t feel guilty for putting it on your morning weetbix! Lol keep up the good work. Here’s to local S.A brands!

 

Alexis Bennett

“…So grateful for Paris Creek bringing bio-dynamic products into the mainstream market and also teaching me the quality of bio-dynamics…”

I have been enjoying these products for years!! So grateful for Paris Creek bringing Bio-dynamic products into the mainstream market and also teaching me the quality of bio-dynamics. The ash cheese has been my favourite until this weekend when I tried the new truffle brie! The Norwegiano is always a winner too.

 

Josie Harvey

“…My 13 month old daughter never ate much for breakfast until I started to cover it in your blueberry yogurt…”

My 13 month old daughter never ate much for breakfast until I started to cover it in your blueberry yogurt. Now our tiny little lady is finally eating the amount that she is meant to. Thank you for making such delicious products and amazing vego cheeses. The fact that it’s organic, affordable, SA owned/operated and healthy is just the icing on the cake. You have a customer for life.

 

Katie Turnbull

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